Frozen

I finally saw the movie, but that is not relevant to anything. I was in the middle of copying down a recipe for kimchi in my trial run recipe book and I just dropped everything to write this post. 

So, where have I been for the last few weeks? I've been out of town, and then I was back in town... and then back out of town again. I have been making some basic things, nothing really worth sharing. Had some fried cabbage and brats, some beef stew, some chicken wild rice soup that wasn't creamy. I didn't take pictures of any of the processes, so I won't be sharing those. So, why haven't I done anything exciting for this blog? Well, late one night our fridge started making this really annoying ticking sound. It has something to do with the door that connects our freezer and fridge. So, someone came over to fix it. Turns out we need a part for the fridge that would take a couple weeks to get here. So, the guy who "fixed" the fridge did something to make that door not work anymore. Then everything in our fridge started to freeze. Then we went out of town for a week. Now we're back and are avoiding buying groceries because everything is freezing. As much as I love frozen eggs... I really don't. 

I did have some sparkling water that didn't freeze (because ice, when you add enough pressure, reverts into a liquid until the pressure is released). 

So, that was pretty cool. 

Maybe during this lull I will find a time to take some pictures of my trial run book for you. ...maybe.